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Author Topic: What is this?  (Read 2029 times)

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Offline ECOCKS

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What is this?
« on: August 04, 2010, 02:25:30 AM »
My wife has a bunch of packets which say to mix in "eetlepels water", what might this be in English?
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Offline ECOCKS

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Re: What is this?
« Reply #1 on: August 04, 2010, 02:31:03 AM »
Got that one, how about kipfilet in blokjes gesneden?
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Offline Manny

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Re: What is this?
« Reply #2 on: August 04, 2010, 02:37:29 AM »
That's Dutch for diced chicken fillet.
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Offline ECOCKS

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Re: What is this?
« Reply #3 on: August 04, 2010, 02:38:10 AM »
Hmmm,

AND

gezuckerter tortenguss

klar

1.den inhalt des Beutels in 1 4 l Wasser oder verdunnten Fruchtsaft einruhren

2. Die Flussigkeit unter standigem Ruhren zum Kochen bringen und aufkochen lassen.
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Offline ECOCKS

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Re: What is this?
« Reply #4 on: August 04, 2010, 02:38:41 AM »
BTW, TYVM Manny!
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Offline Shadow

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Re: What is this?
« Reply #5 on: August 04, 2010, 03:31:42 AM »
eetlepels water - table sponns of water
kipfilet in blokjes gesneden - chicken fillet diced in squares

now we go to the German part:

gezuckerted tortenguss - sweetened cake icing

klar - clear

1.den inhalt des Beutels in 1 4 l Wasser oder verdunnten Fruchtsaft einruhren
1. mix the content of the pocket in 0.25l of water or fruit juice

2. Die Flussigkeit unter standigem Ruhren zum Kochen bringen und aufkochen lassen.
bring the liquid to boiling while mixing steadily, and let it boil

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Offline Mike78

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Re: What is this?
« Reply #6 on: August 04, 2010, 09:21:47 AM »
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Offline ECOCKS

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Re: What is this?
« Reply #7 on: August 04, 2010, 10:00:26 AM »
Quote from: Shadow on August 04, 2010, 03:31:42 AM
eetlepels water - table sponns of water
kipfilet in blokjes gesneden - chicken fillet diced in squares

now we go to the German part:

gezuckerted tortenguss - sweetened cake icing

klar - clear

1.den inhalt des Beutels in 1 4 l Wasser oder verdunnten Fruchtsaft einruhren
1. mix the content of the pocket in 0.25l of water or fruit juice

2. Die Flussigkeit unter standigem Ruhren zum Kochen bringen und aufkochen lassen.
bring the liquid to boiling while mixing steadily, and let it boil



Again, TYVM for the translation.
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